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Training

Basic Food Safety Video

Download the Food Safety Video. The Basic Food Safety video is a six-part video covering the basics of food safety. The video is designed for entry-level food service employees, but the information is useful for review of key topics as well as home kitchens. The video can be downloaded in a variety of formats to a computer, iPod or similar device. The Basic Food Safety video does not offer certification. Cost: FREE!

Creative Commons License
Basic Food Safety Video by Central District Health Department, Boise, ID is licensed under a Creative Commons Attribution-Share Alike 3.0 United States License.
Permissions beyond the scope of this license may be available at http://cdhd.idaho.gov/about/pub licinfo/staff.htm

Idaho Food Safety & Sanitation Certification

Completing this four-hour course provides an Idaho certification in food safety under the state's Food Protection Program. The certification is good for five years. For more information and to register call 327-7499. Cost: $33

ServSafe® Manager Certification

ServSafe® is an 8-hour food safety course sanctioned by the National Restaurant Association Educational Foundation and designed to provide food service managers with the knowledge necessary to meet state and national standards. The certification is valid for five years and can be used anywhere in the United States. The course is intended for food service managers, but is open to all food service employees. The registration fee covers all classroom materials and lunch. For more information and to register call 327-7499. Cost: $100

On-Site training

Any food establishment in Ada, Boise, Elmore or Valley counties can request that a CDHD Public Health Educator present one of the classroom courses at their place of business. We require a minimum of 10 students for an on-site training. Call 208-327-7499 for more information.

Additional Resources

Idaho Online Food Safety Exam

Contact

Food Safety Training Contact
Lori Badigian
Public Health Specialist
208-327-8526
Cell: 208-869-9118
Email Lori

Tammie McCarter
Sr. Public Health Specialist
208-327-8537
Cell 208-995-4418
Email Tammie

Upcoming Class Dates

For full class descriptions, please see information in left hand column.

Click here to Download the 2012 Food Safety Class Flyer PDF

Idaho Food Safety & Sanitation Certification

Class time: 8:30 a.m. - 12:30 p.m.

  • Tues - January 17, 2012
  • Tues - February 14, 2012
  • Tues - March 20, 2012
  • Thur - April 19, 2012
  • Tues - May 15, 2012
  • Tues - June 19, 2012
ServSafeŽ Manager Certification

Class time: 8:00 a.m. - 5:00 p.m.

  • Wed - January 18, 2012
  • Wed - February 22, 2012
  • Thur - March 22, 2012
  • Wed - April 18, 2012
  • Wed - May 23, 2012
  • Wed - June 20, 2012
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